The experience of a bourbon dinner is one that everyone should have. Come and feast on a bourbon dinner tailored for foodies and bourbon lovers alike at The River House. With a delicious menu curated by our talented culinary artists, beautiful views, old [and new] friends, and sips of bourbon with each course, this is sure to be a night you won’t forget!
Join us for a night along the river with aromatic bourbons and delicious pairings.
BOURBON AND BLISS
fresh sourdough bread served with brown butter bourbon maître d butter
FIRST COURSE / served with Kinsey chardonnay cask
shrimp and scallop ceviche, mango, pineapple, red pepper, red onion, cilantro, jalapeno
SECOND COURSE / served with Kinsey bourbon
five spice duck confit, sweet potato rosti, fig gastrique
INTERMEZZO / made with Kinsey bourbon
white grape bourbon infused granita served alongside a piece of long aged parmesan
THIRD COURSE / served with Kinsey bottled-in-bond rye
frenched bone in pork chop, caramelized onion bourbon demi, pom puree, spiced bourbon apples, haricot verts
FOURTH COURSE / served with Kinsey american raspberry old fashioned
chocolate bundt cake, espresso milk glaze, Kinsey bourbon caramel, orange sumac crumble, orange gelee, flambés bourbon.