Refined Wine Journey

We are proud to present our next Refined Wine Journey dinner in the series, hosted by lead Sommelier, Sean Caviston, and our exceptional culinary team. Travel the world for an exquisite wine pairing experience.


DECEMBER 1 + 2 | 5:30 PM – 9:30 PM

Please join the team at Odette’s for a truly extraordinary dinner featuring wines from the Bordeaux region. The region was first loved for its sweet wines from the sub-region of Sauternes, and had prestigious clientele including Thomas Jefferson during an era when sweet white wines were more popular than dry reds. We invite you to travel with us to a region that was a source of inspiration for many of today’s most popular wines right here at Odette’s restaurant. Sean Caviston, River House’s lead Sommelier, will passionately deliver tableside descriptions of each wine and how it perfectly pairs with each course of Executive Chef Michael Dunston’s curated menu for an evening of wine education and indulgence. It’s time to drink it all in!

225+ per person
limited seating | reservations required


Stay tuned for our delectable food and wine pairings released closer to the dates listed.

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